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americanmedium
Peach Crisp
This delightful peach crisp features juicy, sweet peaches topped with a buttery crumble, making it the perfect dessert to celebrate summer.
Ready in 45 minutes · serves 6 · 280 calories per serving · american cuisine.
45
min total
6
servings
280
cal / serving
Ingredients
- 4 cupsfresh peaches
- 1/2 cupsugar
- 1 cupoats
- 1/2 cupall-purpose flour
- 1/3 cupbutter
- 1 teaspooncinnamon
Instructions
- 01
Preheat the oven to 350°F (175°C).
- 02
Slice peaches and toss with sugar, then place in a baking dish.
- 03
In a bowl, combine oats, flour, melted butter, and cinnamon to form a crumble topping.
- 04
Spread topping over peaches and bake for 30 minutes.
