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indianmedium
Tandoori Chicken
Tandoori chicken is a mouthwatering dish marinated in a mix of yogurt and spices, grilled to perfection. It's a favorite in Indian cuisine that's incredibly aromatic.
Ready in 75 minutes · serves 4 · 400 calories per serving · indian cuisine.
75
min total
4
servings
400
cal / serving
Ingredients
- 1.5 poundschicken
- 1 cupyogurt
- 2 tablespoonstandoori masala
- 4 clovesgarlic
- 1 inchginger
- 2 tablespoonslemon juice
- for garnishcoriander leaves
Instructions
- 01
Marinate chicken with yogurt, tandoori masala, garlic, ginger, and lemon juice for at least 2 hours.
- 02
Preheat grill and cook chicken for 25-30 minutes, turning frequently.
- 03
Garnish with coriander leaves and serve.
