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Spicy Tandoori Chicken
indianmedium

Spicy Tandoori Chicken

This tandoori chicken is marinated overnight and grilled to perfection. The smoky flavor and spicy warmth make it a perfect dish for special occasions.

Ready in 55 minutes · serves 4 · 400 calories per serving · indian cuisine.

55
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 4 pieceschicken thighs
  • 1 cupyogurt
  • 3 tablespoonstandoori masala
  • 2 tablespoonslemon juice
  • to tastesalt

Instructions

  1. 01

    In a bowl, mix yogurt, tandoori masala, lemon juice, and salt.

  2. 02

    Marinate chicken thighs in the mixture for at least 4 hours or overnight.

  3. 03

    Grill chicken on medium heat for 20-25 minutes, turning occasionally until fully cooked.

Recipe via Weeknight Win

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