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Bulgogi Beef
koreanmedium

Bulgogi Beef

This marinated, grilled beef is tender, juicy, and full of umami flavor. It's a favorite for gatherings and pairs well with rice.

Ready in 30 minutes · serves 4 · 450 calories per serving · korean cuisine.

30
min total
4
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 poundsirloin steak
  • 1/4 cupsoy sauce
  • 2 tablespoonssugar
  • 1 tablespoonsesame oil
  • 3 clovesgarlic

Instructions

  1. 01

    Thinly slice the sirloin steak.

  2. 02

    Mix soy sauce, sugar, sesame oil, and minced garlic in a bowl.

  3. 03

    Marinate the beef for at least 30 minutes.

  4. 04

    Grill beef on high heat for about 3-4 minutes per side.

Recipe via Weeknight Win

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