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indianmedium
Pav Bhaji
A popular street food dish from Mumbai, pav bhaji is a spiced vegetable mash served with buttered bread rolls. It's flavorful and perfect for a casual gathering.
Ready in 45 minutes · serves 4 · 450 calories per serving · indian cuisine.
45
min total
4
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 3 cupsmixed vegetables
- 1 largeonions
- 2 mediumtomatoes
- 2 tablespoonspav bhaji masala
- 4 tablespoonsbutter
- to tastesalt
- 8 piecespav bread rolls
Instructions
- 01
Boil and mash the mixed vegetables until smooth.
- 02
In a pan, heat some butter and sauté chopped onions until golden.
- 03
Add chopped tomatoes and pav bhaji masala, cooking until tomatoes are soft.
- 04
Mix in the mashed vegetables and serve with buttered pav rolls.
