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Tandoori Shrimp
indianeasy

Tandoori Shrimp

These grilled shrimp are marinated in a flavorful tandoori spice mix and lemon juice, resulting in a perfect blend of spice and tang. Ideal for a quick dinner or appetizers.

Ready in 25 minutes · serves 4 · 200 calories per serving · indian cuisine.

25
min total
4
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 lbshrimp
  • 2 tablespoonstandoori masala
  • 1/2 cupyogurt
  • 2 tablespoonslemon juice
  • 1 bunchcilantro

Instructions

  1. 01

    Mix yogurt, tandoori masala, and lemon juice for the marinade.

  2. 02

    Coat shrimp and marinate for 15 minutes.

  3. 03

    Grill shrimp until cooked through, about 5 minutes.

Recipe via Weeknight Win

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