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indianmedium
Chole Bhature
This classic North Indian dish features spicy chickpeas served with fluffy deep-fried bread. It's a beloved comfort food that's perfect for weekend brunch.
Ready in 90 minutes · serves 4 · 600 calories per serving · indian cuisine.
90
min total
4
servings
600
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 cupchickpeas
- 1 mediumonion
- 1 mediumtomato
- 1 tablespoonginger-garlic paste
- 2 cupsbhature flour
- 1 cupyogurt
- to tastespices
Instructions
- 01
Soak chickpeas overnight and boil until soft.
- 02
In a pan, sauté onions, add ginger-garlic paste, tomatoes, and spices.
- 03
Mix in boiled chickpeas and simmer.
- 04
For bhature, knead flour with yogurt, roll into circles, and deep fry.
