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indianhard
Tandoori Chicken
Marinated in a blend of spices and yogurt, tandoori chicken is a classic Indian dish that is grilled to perfection, making it ideal for parties and gatherings.
Ready in 80 minutes · serves 4 · 450 calories per serving · indian cuisine.
80
min total
4
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 pieceschicken leg quarters
- 1 cupyogurt
- 2 tablespoonstandoori masala
- 1 tablespoonginger garlic paste
- 2 tablespoonslemon juice
- to tastesalt
Instructions
- 01
Mix yogurt, tandoori masala, and other ingredients for marinade.
- 02
Marinate chicken for at least 2 hours or overnight.
- 03
Preheat grill and cook chicken for 30-40 minutes until fully cooked.
- 04
Serve with mint chutney and salad.
