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mexicaneasy
Spicy Shrimp Tostadas
These tostadas are topped with perfectly spiced shrimp and a fresh avocado salsa, making them a bright and zesty choice for both lunch and dinner. Quick to prepare and always a crowd-pleaser.
Ready in 25 minutes · serves 4 · 350 calories per serving · mexican cuisine.
25
min total
4
servings
350
cal / serving
Ingredients
- 1 poundshrimp
- 8 piecestostada shells
- 1 pieceavocado
- 2 tablespoonslime juice
- 1 piecejalapeno
Instructions
- 01
Season shrimp with salt, pepper, and lime juice.
- 02
Cook shrimp in a skillet over medium heat for 5-7 minutes until pink.
- 03
Mash avocado with diced jalapeno and lime juice for the salsa.
- 04
Spread avocado salsa over tostada shells and top with shrimp.
