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mexicanmedium
Beef Enchiladas
A comforting dish of enchiladas filled with seasoned beef and topped with rich red sauce, perfect for special occasions.
Ready in 90 minutes · serves 6 · 450 calories per serving · mexican cuisine.
90
min total
6
servings
450
cal / serving
Ingredients
- 1 lbground beef
- 2 cupsenchilada sauce
- 6 unitsflour tortillas
- 1.5 cupscheddar cheese
- 1 unitonion
Instructions
- 01
Brown the ground beef and onion in a skillet until cooked.
- 02
Fill tortillas with beef mixture, roll and place in a baking dish.
- 03
Pour enchilada sauce over the top and sprinkle with cheese.
- 04
Bake at 350°F for 25-30 minutes.
