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mexicanhard
Chicken Mole
A rich and complex sauce made with chocolate, spices, and chilies, served over chicken. This dish is an indulgent treat for special occasions.
Ready in 150 minutes · serves 4 · 700 calories per serving · mexican cuisine.
150
min total
4
servings
700
cal / serving
Ingredients
- 1 poundchicken thighs
- 2 cupsmole sauce
- 1 wholeonion
- 2 clovesgarlic
- 1 cupchicken broth
- 1/4 cupalmonds
Instructions
- 01
Sauté onion and garlic in a pot until soft.
- 02
Add chicken thighs and brown on all sides.
- 03
Stir in mole sauce and chicken broth; simmer for 1.5 hours.
- 04
Serve chicken topped with sauce and garnished with almonds.
