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indianeasy
Palak Paneer
A vibrant and nutritious spinach dish with soft paneer cheese, Palak Paneer is not just a treat for the taste buds but also a feast for the eyes. It's loved by vegetarians and can be ready in under 30 minutes.
Ready in 30 minutes · serves 4 · 380 calories per serving · indian cuisine.
30
min total
4
servings
380
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 cupsspinach
- 1 cuppaneer
- 1 largeonion
- 1 inchginger
- 2 clovesgarlic
- 1 teaspooncumin seeds
- 0.5 cupcream
- to tastesalt
Instructions
- 01
Blanch spinach in boiling water, then puree smooth.
- 02
Sauté chopped onions, ginger, and garlic until aromatic.
- 03
Add cumin seeds, followed by the spinach puree.
- 04
Stir in paneer and cream, simmering for 5-10 minutes.
