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Pico de Gallo

Pico de Gallo

A fresh Mexican salsa that’s incredibly easy to make, Pico de Gallo is the perfect companion for chips or grilled meats. Its vibrant flavors enhance any dish.

Ready in 10 minutes · serves 6 · 50 calories per serving · mexican cuisine.

10
min total
6
servings
50
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 4 piecesroma tomatoes
  • 1 piecesred onion
  • 1 piecesjalapeño pepper
  • 2 tablespoonslime juice
  • 1/4 cupcilantro
  • 1 teaspoonsalt

Instructions

  1. 01

    Dice the tomatoes, onion, and jalapeño.

  2. 02

    Combine all ingredients in a bowl and mix well.

  3. 03

    Let sit for 15 minutes to allow flavors to meld before serving.

Recipe via Weeknight Win

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