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americaneasy
Creamy Garlic Parmesan Pasta
This creamy pasta dish envelops fettuccine in a rich garlic and parmesan sauce, making for an indulgent weeknight meal that's ready in just 20 minutes.
Ready in 20 minutes · serves 4 · 550 calories per serving · american cuisine.
20
min total
4
servings
550
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 12 ouncesfettuccine pasta
- 1 cupheavy cream
- 1 cupparmesan cheese
- 3 clovesgarlic
- 2 tablespoonsbutter
- 2 tablespoonsparsley
Instructions
- 01
Cook fettuccine according to package instructions and drain.
- 02
In a saucepan, melt butter and add minced garlic, cooking until fragrant.
- 03
Stir in heavy cream and parmesan until melted and creamy, then combine with pasta.
- 04
Garnish with parsley before serving.
