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Mexican Rice

Mexican Rice

This flavorful Mexican rice pairs perfectly with any main dish. It's fluffy, savory, and easy to make, and can be prepared ahead of time.

Ready in 30 minutes · serves 4 · 250 calories per serving · mexican cuisine.

30
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 1 cuprice
  • 1 unitonion
  • 1 cuptomato sauce
  • 2 cupsvegetable broth
  • 1 tablespoonspices

Instructions

  1. 01

    Sauté onion in a pot until translucent.

  2. 02

    Add rice and toast for a few minutes.

  3. 03

    Add tomato sauce, vegetable broth, and spices, then cover and simmer until rice is cooked.

Recipe via Weeknight Win

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