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Soy Sauce Chicken Wings
koreaneasy

Soy Sauce Chicken Wings

These sticky, soy sauce-infused chicken wings are a hit at any gathering and are super easy to make. They are baked until crispy and flavorful.

Ready in 50 minutes · serves 4 · 500 calories per serving · korean cuisine.

50
min total
4
servings
500
cal / serving

Ingredients

  • 2 poundschicken wings
  • 1/3 cupsoy sauce
  • 2 tablespoonshoney
  • 1 teaspoongarlic powder
  • 1 teaspoonblack pepper

Instructions

  1. 01

    Preheat the oven to 400°F (200°C).

  2. 02

    Mix soy sauce, honey, garlic powder, and black pepper in a bowl.

  3. 03

    Toss wings in the marinade, place on a baking sheet and bake for 30-40 minutes.

Recipe via Weeknight Win

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