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koreaneasy
Soy Sauce Chicken Wings
These sticky, soy sauce-infused chicken wings are a hit at any gathering and are super easy to make. They are baked until crispy and flavorful.
Ready in 50 minutes · serves 4 · 500 calories per serving · korean cuisine.
50
min total
4
servings
500
cal / serving
Ingredients
- 2 poundschicken wings
- 1/3 cupsoy sauce
- 2 tablespoonshoney
- 1 teaspoongarlic powder
- 1 teaspoonblack pepper
Instructions
- 01
Preheat the oven to 400°F (200°C).
- 02
Mix soy sauce, honey, garlic powder, and black pepper in a bowl.
- 03
Toss wings in the marinade, place on a baking sheet and bake for 30-40 minutes.