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mexicanmedium
Margarita Pizza
A flavorful twist on traditional pizza topped with fresh tomatoes, basil, and mozzarella for a Mexican flair.
Ready in 35 minutes · serves 4 · 400 calories per serving · mexican cuisine.
35
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundpizza dough
- 2 unitstomatoes
- 1 cupmozzarella cheese
- 1/4 cupbasil
- 1 tablespoonolive oil
- 1 teaspoonsalt
Instructions
- 01
Preheat the oven to 450°F (230°C).
- 02
Roll out the pizza dough on a baking sheet.
- 03
Top with sliced tomatoes, mozzarella, and basil, then drizzle with olive oil and sprinkle salt.
- 04
Bake for 15 minutes or until crust is golden.
