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mexicanmedium
Carne Asada
This marinated grilled steak is bursting with flavor and makes for a fantastic taco or burrito filling. It's a favorite at barbecues!
Ready in 35 minutes · serves 4 · 450 calories per serving · mexican cuisine.
35
min total
4
servings
450
cal / serving
Ingredients
- 1 poundflank steak
- 1/4 cuplime juice
- 1/4 cupsoy sauce
- 2 clovesgarlic
- 1/4 cupcilantro
Instructions
- 01
Marinate flank steak with lime juice, soy sauce, minced garlic, and cilantro for at least 1 hour.
- 02
Grill steak to desired doneness, then let rest before slicing.
- 03
Serve with tortillas and your favorite toppings.
