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Pico de Gallo

Pico de Gallo

Fresh and zesty, pico de gallo is a must-have salsa. It’s simple to make and enhances any Mexican dish perfectly.

Ready in 10 minutes · serves 4 · 50 calories per serving · mexican cuisine.

10
min total
4
servings
50
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 3 piecestomatoes
  • 1 pieceonion
  • 1 bunchcilantro
  • 2 tbsplime juice
  • 1 piecejalapeño
  • 1 tspsalt

Instructions

  1. 01

    Chop tomatoes, onion, cilantro, and jalapeño finely.

  2. 02

    Combine in a bowl and add lime juice and salt.

  3. 03

    Let sit for 10 minutes before serving.

Recipe via Weeknight Win

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