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Paneer Tikka
indianmedium

Paneer Tikka

Grilled chunks of paneer marinated in spices and yogurt, making for a perfect starter or snack that everyone loves.

Ready in 40 minutes · serves 4 · 350 calories per serving · indian cuisine.

40
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 500 gramspaneer
  • 1 cupyogurt
  • 1 teaspoonred chili powder
  • 1/2 teaspoonturmeric
  • 1 teaspooncumin powder
  • 1 largebell peppers
  • 1 largeonion
  • as neededskewers

Instructions

  1. 01

    Cube the paneer and marinate in yogurt and spices for at least 1 hour.

  2. 02

    Thread paneer and diced vegetables onto skewers.

  3. 03

    Preheat grill or oven and cook skewers for 15-20 minutes until charred.

  4. 04

    Serve hot with mint chutney.

Recipe via Weeknight Win

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