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indianmedium
Paneer Tikka
Grilled chunks of paneer marinated in spices and yogurt, making for a perfect starter or snack that everyone loves.
Ready in 40 minutes · serves 4 · 350 calories per serving · indian cuisine.
40
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 500 gramspaneer
- 1 cupyogurt
- 1 teaspoonred chili powder
- 1/2 teaspoonturmeric
- 1 teaspooncumin powder
- 1 largebell peppers
- 1 largeonion
- as neededskewers
Instructions
- 01
Cube the paneer and marinate in yogurt and spices for at least 1 hour.
- 02
Thread paneer and diced vegetables onto skewers.
- 03
Preheat grill or oven and cook skewers for 15-20 minutes until charred.
- 04
Serve hot with mint chutney.