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mexicaneasy
Chilaquiles Verdes
A traditional Mexican breakfast dish that combines crispy tortilla chips with a tasty green salsa. It's simple to prepare and makes for a comforting morning meal.
Ready in 25 minutes · serves 4 · 450 calories per serving · mexican cuisine.
25
min total
4
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 6 cupstortilla chips
- 1 cupgreen salsa
- 1 cupcheese
- 1/2 cupsour cream
- 1 bunchcilantro
Instructions
- 01
Heat green salsa in a large skillet.
- 02
Add tortilla chips and stir to coat.
- 03
Top with cheese and allow to melt.
- 04
Garnish with sour cream and cilantro before serving.
