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Prawn Curry
indianmedium

Prawn Curry

This flavorful prawn curry is made with coconut milk and spices, creating a wonderful balance of heat and creaminess. It's a special dish for seafood lovers.

Ready in 45 minutes · serves 4 · 400 calories per serving · indian cuisine.

45
min total
4
servings
400
cal / serving

Ingredients

  • 1 poundprawns
  • 1 cancoconut milk
  • 1 largeonion
  • 1 tablespoonginger-garlic paste
  • 2 tablespoonscurry powder
  • 2 tablespoonscooking oil
  • to tastesalt

Instructions

  1. 01

    Heat oil in a pot, sauté onions until soft.

  2. 02

    Add ginger-garlic paste and curry powder; cook until fragrant.

  3. 03

    Add prawns and coconut milk, simmer until prawns are cooked.

Recipe via Weeknight Win

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