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indianmedium
Prawn Curry
This flavorful prawn curry is made with coconut milk and spices, creating a wonderful balance of heat and creaminess. It's a special dish for seafood lovers.
Ready in 45 minutes · serves 4 · 400 calories per serving · indian cuisine.
45
min total
4
servings
400
cal / serving
Ingredients
- 1 poundprawns
- 1 cancoconut milk
- 1 largeonion
- 1 tablespoonginger-garlic paste
- 2 tablespoonscurry powder
- 2 tablespoonscooking oil
- to tastesalt
Instructions
- 01
Heat oil in a pot, sauté onions until soft.
- 02
Add ginger-garlic paste and curry powder; cook until fragrant.
- 03
Add prawns and coconut milk, simmer until prawns are cooked.