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mexicanmedium
Beef Enchiladas
These beef enchiladas are loaded with savory ground beef and cheese, topped with a rich enchilada sauce. They're a crowd-pleaser for any event.
Ready in 60 minutes · serves 4 · 480 calories per serving · mexican cuisine.
60
min total
4
servings
480
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 lbground beef
- 2 cupsenchilada sauce
- 8 unitscorn tortillas
- 1 cupcheddar cheese
- 1 unitonion
Instructions
- 01
Brown the ground beef with chopped onions.
- 02
Fill tortillas with the beef mixture and cheese.
- 03
Arrange in a baking dish, top with enchilada sauce and cheese.
- 04
Bake at 350°F (175°C) for 30 minutes.
