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Vegetarian Tacos

Vegetarian Tacos

These flavorful tacos are packed with spicy black beans and topped with fresh avocado and cilantro. A quick and easy meal that everyone loves!

Ready in 20 minutes · serves 4 · 350 calories per serving · mexican cuisine.

20
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 8 piecestaco shells
  • 2 cupscanned black beans
  • 2 piecesavocado
  • 1 bunchcilantro
  • 1 piecelime
  • 2 teaspoonsspices

Instructions

  1. 01

    Rinse and heat the black beans with spices.

  2. 02

    Mash avocado and mix with lime juice.

  3. 03

    Fill taco shells with beans, top with avocado and cilantro.

Recipe via Weeknight Win

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