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mexicaneasy
Chicken Enchiladas
These enchiladas are a staple in Mexican households, loved for their comforting flavors and melty cheese. They're perfect for a weeknight dinner or meal prep.
Ready in 50 minutes · serves 4 · 500 calories per serving · mexican cuisine.
50
min total
4
servings
500
cal / serving
Ingredients
- 8 piecestortillas
- 2 cupscooked chicken
- 2 cupsenchilada sauce
- 1 cupcheddar cheese
- 1/2 cupsour cream
Instructions
- 01
Preheat oven to 350°F (175°C).
- 02
In a baking dish, spread some enchilada sauce on the bottom.
- 03
Fill tortillas with chicken and roll them up.
- 04
Place rolled tortillas in the baking dish seam side down, cover with more sauce and cheese.
- 05
Bake for 20 minutes until bubbly.
