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mexicanmedium
Shrimp Tostadas
Crispy tostadas topped with zesty shrimp are perfect for a light summer meal. They’re easy to prepare and always a hit at gatherings.
Ready in 25 minutes · serves 4 · 350 calories per serving · mexican cuisine.
25
min total
4
servings
350
cal / serving
Ingredients
- 1 lbshrimp
- 8 piecestostadas
- 2 cupscabbage
- 2 pieceslime
- 3 clovesgarlic
- 1/4 cupcilantro
- 2 tablespoonsolive oil
Instructions
- 01
Sauté shrimp with minced garlic in olive oil until cooked through.
- 02
Top each tostada with sautéed shrimp and shredded cabbage.
- 03
Drizzle with lime juice and garnish with cilantro.
