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Paneer Tikka
indianmedium

Paneer Tikka

A popular Indian starter, paneer tikka features marinated cottage cheese grilled to perfection, packed with flavors. Perfect for parties or as a side dish.

Ready in 35 minutes · serves 4 · 350 calories per serving · indian cuisine.

35
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 400 gramspaneer
  • 1/2 cupyogurt
  • 1 teaspoonred chili powder
  • 1/2 teaspoonturmeric
  • 1 teaspooncumin powder
  • 1 tablespoonginger-garlic paste
  • 1 mediumbell peppers
  • 1 mediumonion
  • to tastesalt
  • 1 tablespoonoil

Instructions

  1. 01

    In a bowl, combine yogurt, spices, and salt to make the marinade.

  2. 02

    Cut paneer, bell peppers, and onion into cubes and mix with the marinade.

  3. 03

    Let it sit for at least 30 minutes.

  4. 04

    Preheat grill or oven to high and skewer the mixture.

  5. 05

    Grill for about 15-20 minutes or until charred. Serve hot.

Recipe via Weeknight Win

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