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mexicanmedium
Sopes
Sopes are thick corn tortillas topped with various ingredients, making for a versatile dish that can be customized. They're perfect as appetizers or meals.
Ready in 60 minutes · serves 6 · 500 calories per serving · mexican cuisine.
60
min total
6
servings
500
cal / serving
Ingredients
- 2 cupsmasa harina
- 1 poundground beef
- 1 cuprefried beans
- 1 cuplettuce
- 1/2 cupsalsa
Instructions
- 01
Mix masa harina with water and form into thick tortillas.
- 02
Fry tortillas until golden and create a small edge.
- 03
Top with refried beans, seasoned beef, lettuce, and salsa.
