Browse more recipes
mexicanhard
Chiles Rellenos
Stuffed with cheese and a savory meat filling, Chiles Rellenos are a classic Mexican dish that never fails to impress. A bit of a project, but worth every bite!
Ready in 75 minutes · serves 4 · 600 calories per serving · mexican cuisine.
75
min total
4
servings
600
cal / serving
Ingredients
- 4 piecespoblano peppers
- 1 poundground beef
- 1 cupcheese
- 1 cuptomato sauce
- 1/2 cupflour
Instructions
- 01
Roast peppers until charred, then peel and seed them.
- 02
Brown ground beef in a skillet, adding spices as desired.
- 03
Fill each pepper with beef and cheese, then dip in flour and fry until golden.
- 04
Serve with tomato sauce drizzled on top.
