Browse more recipes
mexicanmedium
Sopes
Sopes are thick corn tortillas topped with beans, meat, and fresh toppings. They are a comforting and delicious way to enjoy Mexican flavors.
Ready in 50 minutes · serves 4 · 400 calories per serving · mexican cuisine.
50
min total
4
servings
400
cal / serving
Ingredients
- 2 cupsmasa harina
- 1 lbground beef
- 2 cupsrefried beans
- 2 cupslettuce
- 1 cupcrema
Instructions
- 01
Mix masa harina with water and form small discs.
- 02
Cook on a hot skillet until browned.
- 03
Top with beans, cooked ground beef, lettuce, and crema.
