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mexicaneasy
Shrimp Ceviche
This refreshing ceviche features tender shrimp marinated in lime juice and mixed with fresh vegetables. A perfect appetizer or light meal for hot days.
Ready in 15 minutes · serves 4 · 250 calories per serving · mexican cuisine.
15
min total
4
servings
250
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundshrimp
- 1/2 cuplime juice
- 1 piecetomato
- 1/2 piecered onion
- 1/4 cupcilantro
- 1 piececucumber
Instructions
- 01
Dice shrimp and marinate in lime juice for 15-20 minutes until opaque.
- 02
Mix with diced tomato, onion, cucumber, and cilantro.
- 03
Serve chilled with tortilla chips.
