Browse more recipes
Pav Bhaji
indianmedium

Pav Bhaji

A popular street food, this dish features a spicy vegetable mash served with buttered bread rolls. It's beloved for its bold flavors and comforting qualities.

Ready in 45 minutes · serves 4 · 400 calories per serving · indian cuisine.

45
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 2 cupsmixed vegetables
  • 2 mediumpotatoes
  • 1 mediumonion
  • 2 mediumtomato
  • 1 tablespoongaram masala
  • 4 tablespoonsbutter
  • 8 piecespav bread
  • to tastesalt

Instructions

  1. 01

    Boil potatoes and mash with mixed vegetables.

  2. 02

    In a pan, heat butter and sauté onions until translucent.

  3. 03

    Add chopped tomatoes and spices; cook until soft.

  4. 04

    Stir in the vegetable mash and simmer for 10 minutes. Serve with buttered pav.

Recipe via Weeknight Win

More indian recipes