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mexicaneasy
Shrimp Tostadas
Light and crispy, these tostadas are topped with vibrant shrimp and fresh avocado. They're a perfect appetizer or light dinner option.
Ready in 25 minutes · serves 4 · 300 calories per serving · mexican cuisine.
25
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 lbshrimp
- 8 unittostada shells
- 2 unitavocado
- 1 unitlime
- 0.5 cupcilantro
- 2 clovesgarlic
Instructions
- 01
Sauté shrimp with minced garlic and lime juice for 5-7 minutes.
- 02
Mash avocado with lime juice and cilantro in a bowl.
- 03
Spread avocado on tostada shells and top with sautéed shrimp.
- 04
Garnish with additional cilantro and serve.
