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mexicaneasy
Easy Mexican Rice
This flavorful Mexican rice is a simple side dish that pairs well with many main meals. It's quick to prepare and adds a pop of color to your plate.
Ready in 30 minutes · serves 4 · 250 calories per serving · mexican cuisine.
30
min total
4
servings
250
cal / serving
Ingredients
- 1 cuplong-grain rice
- 2 cupsvegetable broth
- 1/2 cuptomato sauce
- 1 mediumonion
- 1/4 bunchcilantro
- to tastesalt
Instructions
- 01
In a pot, sauté onion until translucent.
- 02
Add rice and sauté for a few minutes before adding vegetable broth and tomato sauce.
- 03
Bring to a boil, then reduce heat and simmer until rice is tender.
