Browse more recipes
mexicanmedium
Yucatan Chicken Tostadas
These crunchy tostadas are topped with marinated chicken and fresh avocado. A unique dish that brings various flavors and textures to your table.
Ready in 55 minutes · serves 4 · 450 calories per serving · mexican cuisine.
55
min total
4
servings
450
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 8 piecescorn tostadas
- 1 poundchicken breast
- 0.5 cuporange juice
- 1 pieceavocado
- 0.5 cupcilantro
Instructions
- 01
Marinate chicken in orange juice for 15 minutes.
- 02
Cook chicken until fully cooked, then slice.
- 03
Top each tostada with chicken and diced avocado and cilantro.
