Browse more recipes
Pico de Gallo

Pico de Gallo

This fresh salsa is easy to make and is the perfect topping for tacos, burritos, or just tortilla chips. It’s always a crowd-pleaser!

Ready in 10 minutes · serves 6 · 50 calories per serving · mexican cuisine.

10
min total
6
servings
50
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 4 largetomato
  • 1 smallonion
  • ½ bunchcilantro
  • 1 limelime juice
  • 1 smalljalapeño
  • ½ teaspoonsalt

Instructions

  1. 01

    Chop tomatoes, onion, cilantro, and jalapeño.

  2. 02

    Mix with lime juice and salt. Adjust seasoning to taste.

Recipe via Weeknight Win

More mexican recipes