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mexicaneasy
Chickpea Tacos
A fantastic vegetarian option, these chickpea tacos are hearty, full of spice, and packed with protein. They make a quick and healthy weeknight meal.
Ready in 25 minutes · serves 4 · 360 calories per serving · mexican cuisine.
25
min total
4
servings
360
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 2 cupscanned chickpeas
- 1 tbsptaco seasoning
- 8 piecescorn tortillas
- 1 largeavocado
- 1 bunchcilantro
- 1 largelime
Instructions
- 01
Rinse and drain chickpeas, then sauté with taco seasoning for 5 minutes.
- 02
Warm corn tortillas and fill with chickpeas.
- 03
Top with avocado, cilantro, and a squeeze of lime.
