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mexicaneasy
Shrimp Ceviche with Citrus
This refreshing shrimp ceviche is a wonderful light dish for gatherings, bursting with citrus flavors and fresh herbs. It's quick to prepare and absolutely delightful.
Ready in 15 minutes · serves 4 · 200 calories per serving · mexican cuisine.
15
min total
4
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundshrimp
- 1/2 cuplime juice
- 1/2 mediumred onion
- 1/4 cupcilantro
- 1 mediumtomato
- 1 unitjalapeño
Instructions
- 01
Dice shrimp and mix with lime juice in a bowl. Let it marinate for at least 15 minutes.
- 02
Add finely chopped red onion, cilantro, tomato, and jalapeño.
- 03
Serve chilled with tortilla chips.
