Browse more recipes
mexicaneasy
Elote (Mexican Street Corn)
This delicious elote is grilled corn slathered with a creamy sauce and topped with cheese. An irresistible summertime treat!
Ready in 30 minutes · serves 4 · 200 calories per serving · mexican cuisine.
30
min total
4
servings
200
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 4 piecescorn on the cob
- 1/2 cupmayonnaise
- 1 cupcotija cheese
- 1 largelime
- 1 tbspchili powder
Instructions
- 01
Grill corn until charred and tender.
- 02
Spread mayonnaise over corn, then sprinkle with cheese and chili powder.
- 03
Drizzle with lime juice before serving.
