Browse more recipes
indianmedium
Paneer Tikka
A smoky and spicy dish made with marinated paneer grilled to perfection, Paneer Tikka is a delightful appetizer or side dish that pleases everyone.
Ready in 35 minutes · serves 4 · 350 calories per serving · indian cuisine.
35
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 400 gramspaneer
- 1 cupyogurt
- 1 tablespoonginger-garlic paste
- 1 teaspoonred chili powder
- 1 teaspoongaram masala
- 1 cupbell peppers
- 1 mediumonion
- to tastesalt
Instructions
- 01
Cut paneer, bell peppers, and onion into cubes.
- 02
In a bowl, mix yogurt, ginger-garlic paste, red chili powder, garam masala, and salt.
- 03
Add paneer and vegetables, and marinate for 30 minutes.
- 04
Preheat the grill and skewer the marinated paneer and vegetables.
- 05
Grill for 10-15 minutes until charred and cooked through.
- 06
Serve with mint chutney.
