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mexicanmedium
Pork Chops with Mango Salsa
These juicy pork chops paired with a sweet and tangy mango salsa make for a delightful dinner option.
Ready in 30 minutes · serves 4 · 450 calories per serving · mexican cuisine.
30
min total
4
servings
450
cal / serving
Ingredients
- 4 piecespork chops
- 1 mediummango
- 1/4 cupred onion
- 1/4 cupcilantro
- 2 tablespoonslime juice
- 2 tablespoonsolive oil
- to tastesalt
Instructions
- 01
Season pork chops with salt and sear in olive oil over medium-high heat for 5-7 minutes per side.
- 02
Dice mango and combine with red onion, cilantro, lime juice, and salt.
- 03
Serve pork chops topped with mango salsa.
