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Carne Asada
mexicanmedium

Carne Asada

Juicy and flavorful, carne asada is marinated steak grilled to perfection. It’s a favorite for gatherings and pairs well with rice and beans.

Ready in 35 minutes · serves 4 · 500 calories per serving · mexican cuisine.

35
min total
4
servings
500
cal / serving

Ingredients

  • 1 poundflank steak
  • 2 mediumlime
  • 3 clovesgarlic
  • 1/4 cupcilantro
  • 1 tablespoonolive oil

Instructions

  1. 01

    Marinate the flank steak with lime juice, garlic, and olive oil for at least 2 hours.

  2. 02

    Grill the steak on high heat for about 5-7 minutes per side.

  3. 03

    Let it rest before slicing and garnish with cilantro.

Recipe via Weeknight Win

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