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Kadai Paneer
indianmedium

Kadai Paneer

A delightful Indian cottage cheese dish cooked in a spicy masala sauce, Kadai Paneer is a crowd favorite and perfect for a special meal with family.

Ready in 45 minutes · serves 4 · 400 calories per serving · indian cuisine.

45
min total
4
servings
400
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 250 gramspaneer
  • 1 mediumbell peppers
  • 1 mediumonions
  • 2 mediumtomatoes
  • 2 tablespoonskadai masala

Instructions

  1. 01

    Cut paneer and vegetables into cubes.

  2. 02

    Sauté onions and bell peppers; add tomatoes and spices.

  3. 03

    Add paneer and cook until heated through.

Recipe via Weeknight Win

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