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mexicaneasy
Mexican Street Corn (Elote)
A delightful blend of grilled corn, creamy sauce, and spices, this classic street food is perfect for gatherings and cookouts. It's a crowd-pleaser that is as delicious as it is fun to make.
Ready in 30 minutes · serves 4 · 250 calories per serving · mexican cuisine.
30
min total
4
servings
250
cal / serving
Ingredients
- 4 piecescorn on the cob
- 0.5 cupmayonnaise
- 0.5 cupCotija cheese
- 1 tbspchili powder
- 1 piecelime
Instructions
- 01
Grill the corn on all sides until charred.
- 02
Mix mayonnaise and lime juice, then spread over hot corn.
- 03
Sprinkle cheese and chili powder before serving.
