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thaimedium
Thai Mango Sticky Rice
A delightful dessert made with glutinous rice and sweet ripe mangoes, this dish is a popular street food treat. It's a perfect way to end any meal with a touch of sweetness.
Ready in 60 minutes · serves 4 · 300 calories per serving · thai cuisine.
60
min total
4
servings
300
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 cupglutinous rice
- 1 cancoconut milk
- 1/4 cupsugar
- 2 wholemango
- 1 pinchsalt
Instructions
- 01
Rinse glutinous rice and soak for at least 4 hours.
- 02
Steam rice for 30 minutes until cooked.
- 03
Mix coconut milk with sugar and salt, then combine with rice.
- 04
Serve with sliced mango on top.
