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Guacamole and Chips

Guacamole and Chips

This classic dip is packed with fresh avocados, lime juice, and cilantro. Ideal for parties or a simple snack, it’s always a hit with everyone.

Ready in 10 minutes · serves 4 · 290 calories per serving · mexican cuisine.

10
min total
4
servings
290
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.

Ingredients

  • 2 piecesripe avocados
  • 2 tablespoonslime juice
  • 1/4 cupcilantro
  • 1/2 teaspoonsalt
  • 1 bagtortilla chips

Instructions

  1. 01

    Mash avocados in a bowl.

  2. 02

    Mix in lime juice, cilantro, and salt until combined.

  3. 03

    Serve with tortilla chips on the side.

Recipe via Weeknight Win

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