This salmon is marinated in a flavorful Korean mix and grilled to perfection, making it a healthy and satisfying dish. It's perfect for special occasions.
Ready in 35 minutes · serves 4 · 400 calories per serving · korean cuisine.
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
4 piecessalmon fillets
1/4 cupsoy sauce
2 tablespoonshoney
1 tablespoonginger
2 tablespoonssesame seeds
Instructions
01
Mix soy sauce, honey, and ginger, and marinate salmon for at least 30 minutes.
02
Preheat a grill and cook salmon skin-side down for about 6-8 minutes.
