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italianmedium
Margherita Pizza
This simple pizza topped with fresh tomatoes, mozzarella, and basil highlights the quality of its ingredients, making it a beloved classic.
Ready in 30 minutes · serves 2 · 600 calories per serving · italian cuisine.
30
min total
2
servings
600
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 lbpizza dough
- 1/2 cuptomato sauce
- 8 ozmozzarella cheese
- 1/4 cupfresh basil
- 1 tbspolive oil
- to tastesalt
Instructions
- 01
Preheat your oven to 475°F (245°C).
- 02
Roll out the dough and spread the tomato sauce evenly.
- 03
Top with mozzarella and bake until golden and bubbly.
- 04
Remove from the oven, add fresh basil, drizzle with olive oil, and season with salt.
