Browse more recipes
italianmedium
Stuffed Peppers
Colorful bell peppers stuffed with a savory mix of rice, ground meat, and spices. This balanced dish is perfect for meal prep and easily customizable.
Ready in 60 minutes · serves 4 · 480 calories per serving · italian cuisine.
60
min total
4
servings
480
cal / serving
Ingredients
- 4bell peppers
- 1 poundground beef
- 2 cupscooked rice
- 1 cuptomato sauce
- 1onion
- 2 clovesgarlic
- to tastesalt
- to tastepepper
Instructions
- 01
Preheat oven to 375°F.
- 02
Sauté onion and garlic, add ground beef and cook until browned.
- 03
Mix with cooked rice, tomato sauce, salt, and pepper.
- 04
Stuff bell peppers with the mixture and bake for 30 minutes.
