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italianeasy
Pasta Primavera
This vibrant dish showcases seasonal vegetables and pasta, making it a healthy and colorful meal. It's perfect for a quick dinner or meal prep.
Ready in 35 minutes · serves 4 · 350 calories per serving · italian cuisine.
35
min total
4
servings
350
cal / serving
Heads up: dietary tags are inferred from listed ingredients. If you have a medical allergy or intolerance, verify each ingredient against a label before cooking. This is not certified-allergen-safe content.
Ingredients
- 1 poundpasta
- 1 cupzucchini
- 1 cupbell pepper
- 1 cupcarrot
- 2 tablespoonsolive oil
Instructions
- 01
Cook pasta according to package instructions.
- 02
Sauté vegetables in olive oil until tender.
- 03
Combine cooked pasta with vegetables and serve.
